About Yak & Yeti

Tucked up in the proverbial valley of Yau Ma Tei between Jordan and Austin stations, Yak & Yeti makes Kowloon seem like K2 in terms of the fantastic Nepalese and cuisine on offer, but it’s hardly a hike to get to. We second the the house recommendations with not a moment’s hesitation – tandoori ran (whole leg of lamb marinated in a tandoori masala and barbecued in the traditional clay oven) and the tandoori fish pomfret – but remember you need to order these at least a day in advance. Reservations are essential. Otherwise, this cosy restaurant on Canton Road is one of Hong Kong’s most celebrated sources of Himalayan-style food, and is worthy of a visit if you are a fan of hearty South Asian cuisine.

Opening Times

Open now - Closes at 3:00 pm
Saturday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Sunday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Monday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Tuesday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Wednesday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Thursday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm
Friday
11:00 am - 3:00 pm
6:00 pm - 11:00 pm

Address

Yak & Yeti
Canton Road G/F, 322-324
Jordan, Hong Kong

Menu Highlights

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Appetizers

Masala Papad

Spiced lentil wafers covered with mouth watering spices
HK$15.00

Chicken Satay

HK$45.00

Prawn Chilly

Selected prawn cooked with capsicum and onion
HK$65.00
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Curries

Chicken Curry

Boneless fresh chicken cooked with medium spices gravy
HK$55.00

Prawn Curry

Prawn cooked with medium spicy gravy
HK$65.00

Fish Kadai

Boneless fish cooked with extra special kadai masala
HK$69.00
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Vegetarian

Yellow Dal

HK$50.00

Aloo Mutter

Potato and peas cooked with gravy
HK$55.00

Choisam Special

Boiled choisam shag with garlic
HK$69.00

1 Yak & Yeti Review

Horrible
1.0/6
1 Review
Waiting time:Awful
Service:Appalling
Atmosphere:Uncomfortable
Value for money:Grossly overpriced
Food:Awful
Noise levels:Extremely loud