For international food that’s easy on the wallet, Windmill Restaurant & Bar is taking the cake in Hong Kong’s New Territories. From hot dogs and burgers to authentic Italian pasta dishes, juicy steaks and even Spanish tapas, Windmill Restaurant & Bar aims to take you on a trip around the world at their sophisticated restaurant on the ground floor of the Kwai Wai Building. Did we mention the mocktails? The folks running this restaurant also happen to be talented mixologists, so make sure to slurp down a cool mint drink with lychee, fresh mint, ginger ale and soda water, a strawberry colada or an incredible raspberry mint iced tea. For the main course, we highly recommend either the baked pork rib with honey-glazed pineapple, grilled prawns with linguine in a wild mushroom sauce or the succulent American-style roasted rib eye. Don’t forget to reserve ahead when planning on dining at this local favourite down Tai Wai’s Chick Chuen Street.
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