There’s nothing better than food on a stick, especially when it’s from Will’s Skewer Kitchen. Found along Mieu Tung Street in Hong Kong’s Shau Kei Wan, this local gem is famous for its succulent meats and zesty Asian-inspired dipping sauces. You’ll also be met with several great vegetarian options, like grilled eggplant, corn, stuffed portobello mushrooms and tomatoes. The seafood at Will’s Skewer Kitchen is some of the best in the city, and includes freshly caught fish, shrimp, clams, oysters and delicious scallops, all available on sticks and ready to dip. Some of the best options available are the chef’s recommendations including the grilled Thai okra skewer, the Malaysian chicken satay and the American-style baby back ribs with barbecue sauce. We’re certain you’re going to love your selection. Book now to beat the rush.