Sushi Uehara 植原 in Hong Kong is an intimate and high-quality Japanese restaurant tucked away in Causeway Bay. Located on Tung Lo Wan Road, the restaurant has an ambient and cosy dining room in which customers sit before the sushi chef and watch their meal be expertly prepared. While à la carte dishes are available during lunch, Uehara generally follows an omakase-style menu and offers a traditional Japanese dining experience. Based on what produce is fresh and seasonal, the menu is created based on the chef’s recommendations. Sushi Uehara 植原 uses only the finest ingredients, from fresh sea urchins and fatty tuna to Wagyu beef and their chosen sushi rice. Alongside the sushi, you can also expect a delightful sake selection. If you’re after authentic Japanese cuisine in Hong Kong, look no further than Sushi Uehara 植原.
Food sounds delicious?
Get a table before they're gone
Good mix of simply fresh and top quality of ingredients with elegant presentation for every dish. Worth for money.
Chef Uehara san’s Omakase was amazing with a full of autumn sense.
Consistent high quality from Chef Uehara And can encounter creatives sometimes
Organising a party? Want to stay longer? Have a special request?