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The Oyster House

Wan Chai · Italian · $$$$
Very Good
4.3/6
3 Reviews

About The Oyster House

The heart of Wan Chai is the home of The Oyster House, an Italian-inflected seafood restaurant whose name says it all – this place is a premier destination for Hong Kong’s ardent oyster lovers. Found on the ground floor of Kam Fook Mansion on Jaffe Road, a short walk from Wan Chai station, The Oyster House invites diners to relax in a warm and intimate environment and enjoy home-style Italian cuisine and, of course, a clutch of the world’s most romantic mollusc.

Address

The Oyster House
Shop C, G/F 154 Jaffe Road
Wan Chai, Hong Kong

Opening Times

Open now - Closes at 12:00 am
Friday
11:00 am - 12:00 am
Saturday
11:00 am - 12:00 am
Sunday
11:00 am - 11:00 pm
Monday
11:00 am - 11:00 pm
Tuesday
11:00 am - 11:00 pm
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Prosciutto E Melone

Italian parma ham with honeydew melon
HK$88.00

Crostini Misti

Toasted bread topped with smoked salmon, truffle sauce and chicken liver paste
HK$69.00

Bruschetta Toscana

Toasted bread with Roma tomatoes, sweet basil, garlic and extra virgin olive oil
HK$55.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Pan Seared Lamb Rack

Pan seared lamb chop with grilled vegetables and mashed potato
HK$155.00

Salmon Alla Griglia

Grilled salmon with creamy mash potato, spinach, asparagus and lemon butter
HK$145.00

Roasted Chicken Thigh

Roasted chicken leg served with grilled vegetables and mashed potato
HK$138.00
8F7C12FA-D2A6-4C67-B8E7-644959809875

Seafood

Rollex

South Africa
HK$42.00

Virginia

USA
HK$41.00

Willapa Bay

USA
HK$38.00

Pasta

Penne Al Salmone

With fresh salmon and asparagus, capers in light tomato sauce with touch of cream
HK$128.00

Linguine Alle Vongole

With fresh clam, red chilli and parsley with white wine garlic sauce
HK$128.00

Spaghetti Aglio E Olio

With fresh garlic, olive oil, red chilli, parsley, white wine
HK$108.00

Further Information

While it’s true that the forte at this Hong Kong seafood restaurant is the unassuming oyster – humble on the outside, taste and texture sensation on the inside – there’s a lot more to Wan Chai’s The Oyster House than its name would suggest. The real emphasis here is Italian cuisine, with a range of dishes (admittedly with a maritime focus) gracing the tables in the restaurant’s Jaffe Road restaurant. Take, for example, the squid ink tagliatelle with fresh mussels in a simple white wine and garlic sauce. No oysters, but all Italian and pure Mediterranean.

There’s carnivorously-inclined fare on offer at The Oyster House, too, with the Raging Bull set menu offering, yes, a seafood and salmon chowder to begin, but moving mainly through more meaty pastures with Australian Wagyu beef as a main course (matched with half a Boston lobster, naturally). This top Wan Chai Italian restaurant also hosts some of Hong Kong’s most refined wine and beer tastings, all matched to the tune of several different varieties of oyster, flown specially from such far-flung oyster-growing regions as France, Spain, South Africa, Canada and the USA. Highly sought after, The Oyster House deserves reservation.

3 The Oyster House Reviews

"Great"5/6
Andrew O.2 months ago · 2 reviews

Food was great - the (natural) oysters, clams, scallops and mussels were all incredibly fresh and the pork chop was very tasty. Overall, it was a great dining experience, although the restaurant is a little small.

"Great"5/6
MO C.2 years ago · 1 review

Nice place, nice food, nice services! Location is easy to find or easy to go by transports. Food are fresh and numbers of different Oyster.

"Okay"3/6
Elva L.2 years ago · 1 review

Wait for nearly an hour to get my main course. All dishes are good but not wow. No service at all and it's definitely is not a good place for celebrate wedding anniversary. Too noisy .

2 People
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