Read what people think about The Fat Pig. All reviews are written by verified Quandoo diners.
Food was excellent and the deal regarding water is something many restaurants could learn from! Service was a little slow at first but picked up during the evening. Overall, very enjoyable.
The food was good and they have got an interesting fusion menu. They served generous portions too. The service was good enough too. For drinks, we had a HK Deep Ocean and Somersby and they were both alright.
Food are not as good as our previous visits. The staff were also nicer where they would recommend dishes to us. That said, the team was also very nice in moving us to another seat when we mentioned the table next to us was a bit noisy.
fusion nice idea of serving Chinese recipe pork in a western way, but doesn't do well the pork they use isn't reli good and staff are busy serving more tables than they can
Many different pork options. The glazed pork belly was very good, truffle mac and cheese, sausage roll, caramel dessert, and lemon cheesecake. The pork meatballs were just okay as well as the steamed fish and prawn noodles. I wouldn't order those again.
Nice service, good food and vibe, will try to visit again with a larger group of people so we can order more variety of food.
Decent restaurant with some delicious dishes. We came here for a Sunday lunch, the place wasn't too busy and felt comfortable. The pulled pork slider was amazing, so was the pork belly! The bacon creme brulee was a bit weird, the bacon bits were a bit too chewy (should be crispy in my opinion), and the custard wasn't that impressive. The icecream (I think they said it was homemade) was nice however, topped with salted caramel sauce & honeycomb!
the restaurant is clean and much space for people to hang out with, good for chit chat, food is good, service is good, but I have to say the dish is too small, especially like salad and should not charge for the water per head, this is hong kong people not accept it.
would be great if sit down diners can also use the happy hour offer. The best dish of the night was Mac and Cheese. One of their signature dishes, pork belly was a disappointment, the meat was not tender at all.
immediately given a seat on arrival and the environment is quite relax and comfy for dining. the staff are nice and dishes presented nicely. but little bit heavy for me and prefer more fresher dishes to balance the feeling. maybe fresher drinks will do