Take a look at the menu from TARTINE. Discover dishes, see prices and get excited for your visit!
Our cheeses are carefully selected and aged by our French Fromagère Rose from Réserve Loste Fromage. Bringing seasonal farm cheeses to connoisseur
Selection of seasonal cold cuts from all around Europe, served with our white toasted baguette.
Served with Focaccia and Rocket
tuna tartare, crispy flat bread, ponzu cream, white truffle oil
Spring Onions and Ginger Beetroot
served with Sweet and Sour Sauce
Classic’ Ham & Bechamel
Smoked Salmon and Avocado
Goat Cheese and Parma Ham
mixed berries, mascarpone cheese
Food sounds delicious?
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