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The Chinese food in Hong Kong ranks up there with the best in the world – Shenzhen is just over the way, of course, and most of the people in the city have a background on mainland China – and thus the standard of Chinese food available is pretty darn good. In Mong Kok, close to Prince Edward metro station on Cedar Street, you can find Straw Grass Cafe, where they offer up specialities from all over Hong Kong’s big brother province next door. The decor is created in straw and wood, creating a welcoming environment for your whole party, and the menu is filled with Cantonese favourites, such as golden and silver eggs with amaranth, steamed tofu with scallops and mixed mushrooms with beef cubes. Reserve your table now and make your way over – they can get busy!