(EN) English

Secretland 私房菜

Causeway Bay International $$ +100
1 person
{{ capacity }}
Need to book for a large party? Make an Enquiry about group reservations!
{{ request.date | date: 'mediumDate'}}
{{ discount.name }}
{{time.date | date: 'HH:mm'}} | -{{request.discount.value}}%
There is no reservation available for this search.
{{time.date | date: 'HH:mm'}}
{{ discount.name }}
{{time | date: 'HH:mm'}}
{{time | date: 'HH:mm'}}
{{ request.area.name }} Where would you like to sit?
{{ area.name }}
Sorry, only this area is available with your selection

About Secretland 私房菜

Offering up private dining at its very best, Secretland is one of Hong Kong’s top locations for an unforgettable dinner. Oozing sophistication, this Causeway Bay establishment holds all the secrets to an amazing meal – it’s called Secretland for a reason, after all – and is the perfect place to treat yourself or your loved one to some of the city’s finest international dishes. Situated in a first floor location on Yiu Wa Street, Secretland is a top-notch choice for an exclusive meal to remember.

Opening Hours

  • Monday 19:00 - 23:00
  • Tuesday 19:00 - 23:00
  • Wednesday 19:00 - 23:00
  • Thursday 19:00 - 23:00
  • Friday 19:00 - 23:00
  • Saturday 19:00 - 23:00
  • Sunday 19:00 - 23:00
Secretland 私房菜, Yiu Wa Street 33, HK Hong Kong

Further Information

For private dinner parties, it doesn’t get much better than Secretland in Hong Kong’s Causeway Bay. For one thing, the setting is intimate and refined, perfect for a romantic date or a small gathering of good friends. There are numerous dishes from around the world on offer here, from North America to the the Far East and just about everywhere else in between. Its location on Yiu Wa Street is convenient, too, and just steps from Causeway Bay station Exit A.

There’s a lot going on food-wise at Hong Kong’s Secretland. Found in the heart of Causeway Bay, it’s a standout in terms of quality and service. From fresh and delicious seafood to spicy chicken wings, all the bases are covered at this international restaurant. Favourites include the New Zealand pan-fried beef eye fillet and the smoked chilli-rubbed lamb rack, but there’s a lot more where that came from – book ahead for a private dining experience that only Secretland can offer.