米走雞 Running Chicken - 太子店 Prince Edward Hong Kong image 1
米走雞 Running Chicken - 太子店 Prince Edward Hong Kong image 2

米走雞 Running Chicken - 太子店 Prince Edward

Prince EdwardChinese, Hotpot

About 米走雞 Running Chicken - 太子店 Prince Edward

A hotpot revolution is happening in Hong Kong, and at the forefront is Running Chicken, where diners can indulge in a chicken hotpot covered in nacho cheese or a traditional Sichuan-style meal all under the same roof. Or two roofs, actually. With two branches in Hong Kong – this branch in Prince Edward and the other in Cheung Sha Wan – the brand is unstoppable, becoming associated with top-quality Chinese dishes and their famous chicken and cheese hotpot. Everything is fresh and delicious at Running Chicken, so no matter what you choose you’re in for a treat at this popular restaurant. You’ll find the Prince Edward outlet right by the MTR station on Nathan Road, in a spot that’s also easily accessible for diners from Mong Kok and Mong Kok East. Book your revolutionary experience today.

Opening Times

Open today - Opens at 6:00 pm
Thursday
6:00 pm - 12:00 am
Friday
6:00 pm - 12:00 am
Saturday
6:00 pm - 12:00 am
Sunday
6:00 pm - 12:00 am
Monday
6:00 pm - 12:00 am
Tuesday
6:00 pm - 12:00 am
Wednesday
6:00 pm - 12:00 am

Address

米走雞 Running Chicken - 太子店 Prince Edward
Nathan Road 2/F, The Lamma City, 761
Prince Edward, Hong Kong

Menu Highlights

343AB870-BB82-465E-9744-6C85409BAD2A

Signature

火焰麻辣雞煲 Sichuan’s spicy style

(大)$178(4人) (Large, for 4 people)
(小) $138(2-3人) (Small, for 2-3 people)

黃金芝士雞煲 Golden Cheese

(大)$188(4人) (Large, for 4 people)
(小) $148(2-3人) (Small, for 2-3 people)
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Meat

滑雞片Sliced chicken

HK$48.00

豬頸肉 Pork neck

HK$78.00

五香鮮牛肉 Marinated fresh beef

HK$88.00

特級雪花肥牛 Premium sliced beef

(大) (large)
HK$168.00
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À la carte

手打鮮墨丸 Cuttlefish ball

HK$68.00

鮮蝦雲吞 Fresh Prawn Wonton

HK$78.00

黑松露蟹子魚面 Black truffle and crab roe fish noodles

HK$138.00
Don't miss out on a table!

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May 2018
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