A hotpot revolution is happening in Hong Kong, and at the forefront is Running Chicken, where diners can indulge in a chicken hotpot covered in nacho cheese or a traditional Sichuan-style meal all under the same roof. Or two roofs, actually. With two branches in Hong Kong – this branch in Prince Edward and the other in Cheung Sha Wan – the brand is unstoppable, becoming associated with top-quality Chinese dishes and their famous chicken and cheese hotpot. Everything is fresh and delicious at Running Chicken, so no matter what you choose you’re in for a treat at this popular restaurant. You’ll find the Prince Edward outlet right by the MTR station on Nathan Road, in a spot that’s also easily accessible for diners from Mong Kok and Mong Kok East. Book your revolutionary experience today.