Homecooked Chinese specialities meet high-end sophistication at Red Restaurant, one of the most talked about dining hotspots in Hong Kong’s New Territories. Found at PopFood on the second floor of PopCorn, Tseung Kwan O’s 40,000 square metre supermall, this sophisticated restaurant is popular for its dim sum which include favourites like steamed chicken feet, boiled seasonal vegetable in broth, fried eggplant stuffed with minced fish, glutinous rice dumplings with minced pork and rice rolls, among several others. In contrast to its name, Red Restaurant is beautifully decorated in white and gold, a stunning setting that’s perfect for impressing that special someone. Found directly at Tseung Kwan O MTR station on Tong Yin Street, this is one gourmet Chinese restaurant that’s not to be missed. Reservations are highly recommended.
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