Pop it! - Wan Chai

Wan ChaiAmerican
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About Pop it! - Wan Chai

Contrary to popular reports that the Hong Kong hot dog craze has been killed off by the burger invasion, the simple pleasure of a frank in a bun is, like punk, not dead. We can thank Pop it! here in Wan Chai and over in Tai Hang for keeping the hotdog dream alive, with a number of outlets popping up across the city, including this restaurant in the Rialto Building along Landale Street. Now the hungry hanging out around Admiralty and Wan Chai get to Pop it! with lobster rolls made using fresh New England lobsters and hotdogs made with the finest craft sausages from the U.S.A. These bad boys are all-American, 100% kosher and free of fillers, artificial flavours for maximum taste. If you’re not the beefy type, pop a hormone- and antibiotic-free Californian chicken bratwurst in your bun, or go for one of the 14 other hotdog species on offer.

Opening Times

Open today - Opens at 12:00 pm
Tuesday
12:00 pm - 10:30 pm
Wednesday
12:00 pm - 10:30 pm
Thursday
12:00 pm - 10:30 pm
Friday
12:00 pm - 10:30 pm
Saturday
12:00 pm - 10:30 pm
Sunday
12:00 pm - 10:30 pm
Monday
12:00 pm - 10:30 pm

Address

Pop it! - Wan Chai
2 Landale Street, Wan Chai
Wan Chai, Hong Kong

Menu Highlights

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Mains

Lightweight Champion

Made with fresh Boston lobster (half) served on a toasted buttered roll
HK$198.00

Lobster Attack

Made with fresh Boston Lobster (whole) overstuffed in a toasted buttered roll
HK$288.00
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À la carte

American Classic

Classic dog topped with diced onions, ketchup, mustard and sweet relish
HK$68.00

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