Odelice!’s Hong Kong flagship has planted its stylish French feet firmly in Wan Chai district of Hong Kong, increasingly popular as a gastronomic destination. Located down Landale Street, this French restaurant and crêperie turns out homemade recipes using fresh ingredients to Hong Kong’s hungry masses in a cosy, relaxed and understated environment. Odelice!’s signature dishes include Iberico pork spaghetti, gourmet platters of mixed tartines and French savoury crepes plus sweet waffles and crepes that are perfect for post-dinner dessert. Remember to catch Odelice!’s happy hour for swish French wines & cocktails from 5pm to 8pm. And remember, just like in Paris, Odelice!
The mandate at Hong Kong’s Odelice! is as simple as the plain-speaking, chic decor of its Landale Street premises – to provide classic French casual dining to diners in Wan Chai. Newly opened by a team of passionate French restaurateurs, Odelice!’s Landale Street eatery introduces hearty French food to the Hong Kong culinary scene in a friendly environment with efficient standards of service. Open from Monday to Sunday, Odelice! serves a wide variety of authentic French galettes and Parisian style croques, premium pasta dishes, gourmet platters, generous salads and homemade soups that are all great value for money.
To satisfy your sweet tooth, Odelice! also offers some of the best crepes and waffles in Hong Kong. Visit the restaurant on the weekend if you’ve got a craving for a big breakfast or brunch, with dishes like the truffle oil scrambled eggs, English breakfast galette, eggs benedict, Nutella crepes and waffles and much more tempting from the menu. Odelice! also have a great range of drinks – French wines, cocktails, freshly squeezed juices, homemade lemonades, premium coffee and tea. With a takeaway service, the Odelice! flagship down Wan Chai’s Landale Street is one of a kind in Hong Kong, and its welcoming venue and great casual French dining is sure to take this bustling city of armchair gourmands by storm. A very delicious, elegant storm.
Nice food and service. Visited for few times already and will definitely go again. Like galettes w salmon , mussels & mushroom spaghetti, wanna order dessert but already full. Will try mext time.
Excellent meal. Everything super fresh , especially liked the modules frite. Great value house wines, punched well above their weight. Great banana crepe to end it all.
Go there to eat with a colleague, the main dish was great the Galette, was rich but light, both the pasta with Australian Beef as well as the iberico pork was cook to perfection...then the highlight of the day! the Maple cream waffle, the waffle was super light, while the cream was rich. Overall very happy and definitely will come back again :)
Odelice! is a absolutely dream place for french meal. My girlfriend and I were happy with the atmosphere and the food. We had two spaghetti to share; the Australian Beef Fillet Spaghetti was really delicious. You should definitely try their desserts, especially the chocolate premium crepes and strawberry waffles. We were impressed by the service. Even if the restaurant was busy, the attitude of the waitress was still extraordinary. Will definitely go back again! Highly Recommended!
Prior to this first visit to Odelice!, I have ordered takeouts and enjoyed the food which is why I dined in this time. The menu is uncomplicated and the food is well cooked. I enjoyed the simplicity of the dishes and freshness of the ingredients. I would have given this place a higher rating if not for the `inflexibility' of the waitress who served me. For example, a request to cut the waffle into half by the kitchen was declined.
The mushroom soup was very good. croquet with corn beef was very good . The fries that came with the croque was so much that we couldn't finished it all. The spagetti with mixed mushroom was delicious. Last time we had this, the spagetti was a bit hard, but it was just right this time. We ordered the crepe with cinnamon and ice cream to share among the three of us. I wanted to order a second one. But I managed to stop myself from gaining extra weight.
Food was good. Price reasonable though slightly on the high side. Nice ambience. Waiter was very eager to promote their dishes and explain how to enjoy them. A bit too eager for me but other customers might like it. No waiting needed as reservation was made. Staff a bit grumpy(?) when i changed booking time.
Couldn't bother mentioning the actual price on menu was different from that acknowledged by a staff through confirmation phone call, food tasted just alright except they actually did a great job on their side dishes. It's my first time dining in Odelice, having their Christmas menu which I'd rather not recommend. Puff pastry of the beef wellington was too soggy and the filet steak was too well-done that it could hardly be sliced open. The duck leg was also, said to be over-cooked. I was also surprised by staff's serving etiquette, don't think there was a dining time limit but staff tried to clear the plates and started serving dessert while I was still eating the main course...um-hum imagine how that could have happened...
Cosy ambience and friendly staff. Happy hour is good value. Recommend the duck confit and tuna salad which was well prepared and delicious. Make sure to book a table as it’s quite a small place.
Very nice staff and nice food!! We really enjoyed the time and thanks the boss' friendly confirmation of booking via wahtsapp ~~^^ thanks very much for serving :))