NOBU InterContinental Hong Kong is a stylish restaurant that takes an innovative approach to Japanese cuisine. Part of the NOBU restaurant group led by esteemed chef Nobu Matsuhisa, the restaurant showcases Nobu-san’s innovative new-style Japanese cuisine which draws on his classical training as a sushi chef in Tokyo, his life abroad in Peru and Argentina and his travels around the world. The extensive menu includes premium sashimi and sushi, seasonal seafood, wood oven specialities, along with Nobu signature dishes and local creations, with both à la carte and set menus available. Located on the Second Floor of the InterContinental Hong Kong hotel on Salisbury Road, near the Tsim Sha Tsui MTR station, with sweeping views over Victoria Harbour, the restaurant is ideal for business lunches or special dinners with family and loved ones. Advance reservations at NOBU InterContinental Hong Kong are essential.
Food sounds delicious?
Get a table before they're gone
Great experience worth to visit again Would be better if can offer credit card discount
One of my favorite restaurants. Fresh ingredients and refined and tasty sauces go with every dish. Remarkable fusion!