DO NOT USE (HK) Na Thai Menu

Menu DO NOT USE (HK) Na Thai

Name: DO NOT USE (HK) Na Thai
Address: null G/F., 8 Min Fat Street, Happy Valley,Hong Kong, Hong Kong, Hong Kong, -
Telephone: +85228932009
Price range: €€

Happy ValleyThai$$$$

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Happy customersMore than 100 million full and satisfied diners

This restaurant is no longer bookable online with Quandoo

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Full Menu DO NOT USE (HK) Na Thai

Browse menus from restaurants like DO NOT USE (HK) Na Thai. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to DO NOT USE (HK) Na Thai. Quandoo does not guarantee prices or the availability of the displayed menu items on DO NOT USE (HK) Na Thai.

Menu Highlights

Starters

Starter Platter 精選拼盤

Assorted prawn cakes, fish cakes and spring rolls

HK$128.00

Po Pia Kung: Crispy Prawn Spring Rolls 香脆大蝦春卷

Coriander, carrots and celery served with plum sauce

HK$105.00

Poh Pian Jay: Vegetable Spring Rolls 脆炸素春卷

Cabbage, carrot, taro and vermicelli with sweet chili sauce

HK$68.00

Salads

Yum Neua Yang: Grilled Beef Salad 燒牛肉沙律

with chili and lime dressing and crispy fried shallot

HK$125.00

Larb Neua/Gai/Moo: Minced Beef / Chicken / Pork Salad 泰式肉碎沙律 ( 牛肉，豬肉，或雞肉 )

With small red onions, spring onions, holly basil, lime juice and dry chili mix

HK$105.00

Yum Wun Sen Pla Meuk: Squid served on Thai Glass Noodle 魷魚粉絲沙律

with mint, coriander leaves, spring onion, shallot and red chili

HK$98.00

Mains

Koong Phao: Grilled King Prawns 燒皇帝大蝦

With chili, garlic, lemon, lime, coriander and chili sweet sauce

HK$198.00

Koong Pad Phik Phao: Fried King Prawns with chili 泰式辣椒膏炒皇帝蝦

Spring onion, green pepper and Thai sweet basil sauce

HK$238.00

Poo Pad Phohng Ga Ree: Stir-fried Crab Curry 招牌咖喱炒肉蟹

Turmeric, ginger, onion, spring onion, parsley, garlic and chili

HK$395.00

Noodles

Pad Kee Mao: Drunken Noodles 辣椒炒麵

Stir-fried egg noodle with chicken, fresh chili, garlic, Thai basil leaves and dash of rice wine

HK$98.00

Pad Se Ew 芥蘭雞肉炒金邊粉

Stir-fried rice noodles with chicken, eggs, kale and soy sauce

HK$88.00

Pad Thai 泰式蝦炒金邉粉

A famous stir-fried rice noodle with prawns, crushed peanuts and bean sprouts enlivened with a dash of tamarind and palm sugar

HK$105.00

Desserts

Khao Neaw Ma Muang 芒果糯米

Mango with sticky rice

HK$68.00

Ta Klo 椰汁西米糕

Coconut cream and sago in pandanus leaves

HK$48.00

Coconut Sorbet 椰子雪笆

HK$62.00

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Menu DO NOT USE (HK) Na Thai

Greyhound Cafe - Elements

Tamarind Pan-Asian Restaurant & Bar

Full Menu DO NOT USE (HK) Na Thai

Menu Highlights

Starters

Starter Platter 精選拼盤

Po Pia Kung: Crispy Prawn Spring Rolls 香脆大蝦春卷

Poh Pian Jay: Vegetable Spring Rolls 脆炸素春卷

Salads

Yum Neua Yang: Grilled Beef Salad 燒牛肉沙律

Larb Neua/Gai/Moo: Minced Beef / Chicken / Pork Salad 泰式肉碎沙律 ( 牛肉，豬肉，或雞肉 )

Yum Wun Sen Pla Meuk: Squid served on Thai Glass Noodle 魷魚粉絲沙律

Mains

Koong Phao: Grilled King Prawns 燒皇帝大蝦

Koong Pad Phik Phao: Fried King Prawns with chili 泰式辣椒膏炒皇帝蝦

Poo Pad Phohng Ga Ree: Stir-fried Crab Curry 招牌咖喱炒肉蟹

Noodles

Pad Kee Mao: Drunken Noodles 辣椒炒麵

Pad Se Ew 芥蘭雞肉炒金邊粉

Pad Thai 泰式蝦炒金邉粉

Desserts

Khao Neaw Ma Muang 芒果糯米

Ta Klo 椰汁西米糕

Coconut Sorbet 椰子雪笆

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