The exotic cuisine of the South Pacific is what’s to be had at Motu Kiwi, one of Hong Kong’s most innovative dining establishments. Bringing the flavours of Polynesia, specifically of New Zealand and Fiji, to Central, Motu Kiwi impresses diners with its range of delightful dishes and beverages. The restaurant is beautifully decorated, and features sleek wood furnishings, chic lighting and a relaxed ambience that’s casual yet refined. Head over to Motu Kiwi for their delicious set lunch options – try the incredible baguettes stuffed with ingredients such as sugarcane grilled vegetables, BBQ New Zealand squid, pulled pork, or smoked chicken. One of the most popular dishes is the kelp-dusted grilled NZ fish and chips with sweet gherkin, a dish that boasts unique flavours all their own. Motu Kiwi is situated on the ground floor of the Tin On Sing commercial building on Graham Street, only moments from Central station.