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印度美食風味屋 Mirch Masala Indian Restaurant - 銅鑼灣 Causeway Bay

Causeway Bay · Indian

About 印度美食風味屋 Mirch Masala Indian Restaurant - 銅鑼灣 Causeway Bay

Nobody does South Asian cuisine quite like Hong Kong’s Mirch Masala Indian Restaurant, and they’ve got three restaurants to prove it! The Causeway Bay branch can be found on the seventh floor of Island Beverly Centre on Great George Street, just steps from Causeway Bay MTR station exit E, only a stone's throw from Victoria Park and Hong Kong Central Library – the others are located in Discovery Bay and Stanley – and is open every day of the week for lunch and dinner. Completely halal and very vegetarian friendly, Mirch Masala Indian Restaurant is a welcoming place to enjoy some authentic Indian delights in a stunning environment. From drinks to desserts, the restaurant's got all the bases covered, so be sure to come in when you need your curry fix in the heart of the city.

Address

印度美食風味屋 Mirch Masala Indian Restaurant - 銅鑼灣 Causeway Bay
1 Great George Street R2 -7/F, Island Beverley
Causeway Bay, Hong Kong

Opening Times

Closed today

Chef's Choice

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Appetizers

Dahi

Plain churned yoghurt
28

Green Salad

Tomatoes, onion and cucumber on a bed of green lettuce, with Indian seasonings
35

Dahi Puri

48
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Chicken

Chicken Curry

Tender pieces of chicken cooked in a mild curry sauce
70

Chicken Masala

Tender chicken pieces cooked together with onions, ginger, tomatoes in a thick brown sauce
70

Chicken Makhni

Barbecued chicken pieces cooked in tomato gravy with butter, offering a tempting flavor
70
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Seafood

Fish Vindaloo

Fresh fish cooked with potatoes and spicy home made chilly paste
78

Prawn Mirch Masala Special

Prawn sayteed with capsicum and onions in a delicate gravy of lightly spiced tomato puree
88

Steamed Fish

Steamed grey mulet with garden vegetable
98
85A55991-28E3-4BD7-80E3-7F352DA66CD6

Rice Dishes

Muttar Pullao

Basmati rice cooked with green peas and Indian herbs
48

Briyani (Subi, Murgh Ya Gosht)

Your choice of biryani with vegetable, chicken, cooked with Indian basmati rice in a traditional style
68

Jheenga Biryani

Mildly spiced blend of basmati rice cooked with fresh prawns and herbs
88
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Vegetarian

Aloo Palak

Fresh spinach cooked with potatoes
52

Dum Aloo Banarasi

Stuffed potatoes simmered in a rich mild sauce, a dish from the Eastern province
55

Kadai Paneer

Fresh home based cottage cheese cooked with tomatoes, green pepper and Indian seasoning
55
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Desserts

Pista Kulfi

Home made Indian ice cream, heavily garnished with pistachios
38

Gaajar Ka Halwa Carrot Pudding

42

Kesari Rasmalai

Cottage cheese dumplings served with rich saffron flavored and sweetened milk
45
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