A stylish Japanese restaurant that specialises in ‘yakiniku’ or grilled meat, Meat Cuisine Hiro 肉料理 廣 in Hong Kong is an eatery where high quality ingredients take centre stage. Various cuts of premium Hida Japanese beef are available to order at this Jardine’s Bazaar restaurant, with diners invited to either cook their meals themselves at tableside grilling stations, or let the team of resident chefs work their magic. From mouth-watering brisket dishes to wonderful plates of tenderloin and short rib, the food at Meat Cuisine Hiro 肉料理 廣 is fantastic and flavourful in equal measure. A restaurant with a sterling reputation amongst the local foodie community in Causeway Bay, making a table reservation at Meat Cuisine Hiro 肉料理 廣 in advance is highly recommended.
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