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There are several branches of the Marco’s brand around Hong Kong, and the Whampoa Garden branch of Marco’s Oyster Bar & Grill, tucked down Shung King Street and best accessed from Hung Hom MRT, serves Kowloon’s biggest housing estate, meaning it is often packed to the rafters with local fans of excellent seafood, Italian and Western-style cuisine – be sure to book well in advance, especially at peak times to avoid disappointment. Here you can order up a feast of fresh fish and seafood, or explore Marco’s special dinner sets and combination plates. Or simply drop by the restaurant’s premises at Whampoa Garden Site 4 for freshly-shucked local and imported oysters (French, US and Canadian, Scottish, Irish), paired with wines like the Australian Pepperton Estate Chardonnay Semillon 2012.