Menu Lily & Bloom

CentralAmerican, Drinks$$$$
Excellent
4.5/6
2 Reviews
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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Full Menu Lily & Bloom

Browse menus from restaurants like Lily & Bloom. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Lily & Bloom. Quandoo does not guarantee prices or the availability of the displayed menu items on Lily & Bloom.

Menu Highlights

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Starters

Hokkaido Scallop Sashimi

HK$160.00

Kale & Crispy Pork Belly

HK$90.00

Seafood Platter (Small)

3 oysters of your choice, 2 clams, 1 Hokkaido scallop
HK$475.00
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Mains

Pan Seared Halibut

roasted asparagus vinaigrette, bouillabaisse emulsion
HK$245.00

Old Fashioned Bloom Burger

dry aged wagyu beef, truffle aïoli, bacon & aged cheddar
HK$250.00

Chicken Breast Wrapped in Prosciutto

artichoke, barigoule, anchovy aioli, fregula sardina
HK$295.00
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Beef

Rib Eye Steak - 10oz

brandt family raised. USDA prime
HK$395.00

Sirloin Steak - 12oz

naturally raised on small family farm in southern california. USDA prime
HK$550.00

Tomahawk Steak - 55oz

365+ days grain fed to perfection. USDA prime
HK$1600.00

Pasta

Razor Clam Linguini

sun dried tomato, garlic, white wine
HK$235.00

Lobster Mac n’ Cheese

cognac, basil bread crumbs and three cheese
HK$295.00
Don't miss out on a table!

Main Menu

Brunch Menu

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Dinner Starter Menu

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Dinner Main Menu

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Spring 18 Lunch Menu

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Beverages Menu

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Dessert Menu

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Happy Hour Menu

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