Kishoku 楽壽司

Causeway BayJapanese
Wonderful
6.0/6
2 Reviews
This restaurant is no longer bookable online with Quandoo
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About Kishoku 楽壽司

Simply put, Kishoku is one of Hong Kong’s very best Japanese restaurants. Kishoku are masters of traditional Japanese cooking and presentation, and many of their dishes are as aesthetically amazing as they are delicious. However, this superb restaurant – on the 5th floor of Causeway Bay’s stylish Zing! inside the Bigfoot Centre – also push the envelope of modern Japanese cuisine, offering an ever-changing but always unforgettable menu that is entirely unique. The wealth of skill, care and quality on show at Kishoku cannot be summarised easily, but a taste of their famous omakase goes a long way to explaining it, as does a try of one of their creations like the ‘toro-wich’ – crisp seaweed and shiso lead wrapped around three different cuts of toro, the most prized cut of tuna which is prepared differently to provide diverse textures and flavours. Kishoku somehow manages to be both traditional and funky, and it’s very hard to point to more memorable Japanese meals in Hong Kong.

Opening Times

Open today - Opens at 6:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Saturday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Sunday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Monday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 9:30 pm

Address

Kishoku 楽壽司
Yiu Wa Street 5/F, Zing!, 38
Causeway Bay, Hong Kong

Menu Highlights

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Appetizers

Japnese Vegetables in Special Vinegar

HK$58.00

Grilled Pufferfish

HK$88.00

Japanese White Shrimp

HK$98.00
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Lunch

Minced Tuna and Onsen Egg on Sushi Rice

HK$248.00

Chirashi Rice Bowl

HK$318.00

Grilled Wagyu Beef with Sea Salt

HK$358.00

Deluxe Sushi Platter

HK$368.00

Omakase

HK$880.00
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Soups

Seafood Teapot Soup

HK$80.00

Milky White Fish Soup

HK$120.00

Black Truffle and Wagyu Beef Consomme

HK$180.00
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Salads

Japanese Pickle Salad

HK$68.00

Onsen Egg on Mixed Vegetable Salad

HK$78.00

Chilled Junamoto Tomato

HK$88.00
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Grill

Grilled Seasonal Fish Head

HK$180.00

Grilled Wagyu Beef

HK$580.00

Grilled Whole Tuna Fish Collar

HK$880.00
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Sushi

Tennen Maguro Toro Sushi

Fatty Tuna
HK$90.00

Wagyu Aburi

Seared Wagyu Beef
HK$100.00

Uni

Sea Urchin
HK$480.00

Wagyu Tataki

HK$580.00

Tokujo Sushi Moriawase

Deluxe Sushi Assortment
HK$780.00

Sashimi Moriawase

Premium Sashimi Assortment
HK$980.00
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Set Menu

Omakase - Ki

For curious first-timers or sushi veterans with a lighter appetite
HK$1250.00

Omakase - Ku

For the premium experience
HK$1550.00

Omakase - Ki-Sho-Ku

Above and beyond the premium (order 1 day in advance)
HK$1850.00
Don't miss out on a table!

2 Kishoku 楽壽司 Reviews

Wonderful
6.0/6
2 Reviews
Waiting time:Exceptionally good
Value for money:Great value
Noise levels:Pleasant
Service:Excellent
Food:Outstanding
Atmosphere:Excellent
Most useful
  • Most useful
  • Highest rated
  • Most recent
"Excellent"6/6
Mark L.2 years ago · 1 review

The omakase experience at Kishoku was amazing. The Kishoku of today is even better than before..the chefs have been oozing with quality and creativity. The collaboration amongst the sushi chefs provides an ambience that is one to remember each and every time.

"Excellent"6/6
Fiona T.2 years ago · 5 reviews

Great quality food as usual :) although the head chef left for another restaurant, they still managed to provide fresh seafood served with great skills.

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