Kin’s Kitchen in Hong Kong is a Chinese restaurant serving an array of authentic food using traditional recipes, top-quality ingredients and skilled cooking methods. Specialising in Cantonese cuisine specifically, the extensive menu offers exquisite seafood, poultry, meat and vegetarian dishes. We recommend Kin’s Kitchen signature smoked chicken, as well as traditional dishes like drunken abalone, braised sea cucumber, salt-baked chicken and stir-fried bitter melon with salted egg yolk and minced pork. Dim sum is also available with all the usual delicacies of dumplings, steamed buns, custard tarts and other sweet treats. Located on Hennessy Road in Wan Chai, book a table at Kin’s Kitchen today and savour true Cantonese cuisine on Hong Kong Island.
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Charming service and wonderful food especially prawns and cabbage and sweet and sour pork. We will return when next in HK