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King's Choice 菜雍坊 Hong Kong image 1
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King's Choice 菜雍坊

Wan Chai · Chinese · $$$$

About King's Choice 菜雍坊

Hidden up on the second floor of the Kuo Wah building along Wan Chai’s Hennessy Road, King’s Choice is the passion project of a group of friends with many years combined experience working in the gastronomic shadow-world of Hong Kong’s private dining circuit. The focus here is innovative Cantonese cookery, with an emphasis on preparing their novel Chinese dishes using only natural ingredients. Friendly and relaxed, as private dining should be, King’s Choice is a superb choice for your next big celebration.

Go to King's Choice 菜雍坊 Page

Address

King's Choice 菜雍坊
340-342 Hennessy Road 2/F, Kuo Wah Building
Hong Kong, Hong Kong

Opening Times

Open today - Opens at 6:00 pm
Saturday
6:00 pm - 11:00 pm
Sunday
6:00 pm - 11:00 pm
Monday
11:00 am - 2:30 pm
5:30 pm - 11:00 pm
Tuesday
11:00 am - 2:30 pm
5:30 pm - 11:00 pm
Wednesday
11:00 am - 2:30 pm
5:30 pm - 11:00 pm
Thursday
11:00 am - 2:30 pm
5:30 pm - 11:00 pm
Friday
11:00 am - 2:30 pm
5:30 pm - 11:00 pm

Chef's Choice

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Starters

Sweet corn with Mush Room

HK$48.00

Fried Pumkin

HK$48.00

Duck Breast with Honey sauce

HK$48.00
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Small Plates

Fish fillet with Sweet Corn

HK$68.00

Ma Po Tofu

HK$68.00

Baby Ribs with Red wine Vinegar

HK$78.00

Sweet and sour pork

HK$78.00

Tomato and Beef with Fried egg

HK$78.00

Baby Ribs with Red wine Vinegar

HK$78.00

Further Information

A place run by friends designed for friends who want to dine with friends, King’s Choice is an affable private dining establishment that has luckily found itself a venue in the heart of Wan Chai. You can find King’s Choice up in the Kuo Wah building, accessed down a side alley from bustling Hennessy Road. Once inside you’ll find a series of simple, spacious dining rooms capable of accommodating a large number of diners. And that’s the best way to enjoy the Chinese cuisine on offer at this particular Hong Kong private dining restaurant – in good company.

The menu at King’s Choice is liable to change each and every time you visit – this is yet another of the reasons private dining in Hong Kong is so popular. However, typical dishes that this group of avid Chinese chefs like to present to their privileged guests might include Cantonese delicacies like sweet and sour pork, tomato and beef with fried egg, baby-back ribs with red wine vinegar, ma po tofu, fish fillet with sweet corn, delicious duck breast with honey sauce, fried pumpkin and sweetcorn with mushroom. And these are just the small plates and starters. The best approach is to book your table at the Wan Chai hideout of King’s Choice and surrender to their hospitality.

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