Specialising in kushikatsu, Jan Jan Kushikatsu is a haven for Hong Kong diners who like their food served on a skewer. The owner behind this trendy Wan Chai eatery is a lover of everything Japanese, and his restaurant showcases this passion, with stylish yet simplistic decor that has been imported from Japan alongside a menu of authentic Japanese cuisine. From prawns to chicken wrapped in shiso leaf, grilled chorizo, deep-fried kisu fish and chicken wings, you’ll find all sorts of delicious options served up on sticks at Jan Jan Kushikatsu. Wash it all down with some Japanese sake or some soju. You’ll find Jan Jan Kushikatsu on Queen’s Road East, book a table and find out what the hype is all about!
Helpful and polite staff. Good food though drink selection is slightly limited :) better for a bigger group to go for nice seating in a room.
Love the kushikatsu! The bater were so light and yet so crispy. The service is good too.
Make me feel like going to Japan for a night. Thanks for the good food and service. Everything in the menu is new to me and creative. Make me want to try all the dishes once.