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Offering international fusion cuisine and juice, Ilis is a neon-lit playground for those with a penchant for hybrid European and Asian food in Kowloon. Closer to Jordan station than Tsim Sha Tsui, but just off Nathan Road along Hillwood Road, Ilis is impossible to miss with its large cursive neon-sign outside. The menus at this Hong Kong restaurant are generally fixed-price set menus, with one of the more lavish options starting with classic melon and Parma ham, soup of the day, deep-fried Japanese pork fillet, Italian linguine with prawns and a homemade pumpkin sauce, spaghetti Puttanesca or penne rigata, lamb chops with cranberry and Australian A-grade Angus sirloin steak with either a blueberry or American BBQ sauce. Mix and match global dishes from these menus or go for the recommended a la carte items like the homemade salted duck or the roast spring chicken.