Promising to entertain diners with an extreme grill experience, hEat in Hong Kong is an absolute haven for lovers of high-quality gastronomy. Specialists in serving up fresh seafood and premium cuts of meat, hEat’s team of chefs – some of whom have worked in restaurant kitchens around the world – certainly know how to put their culinary skills to good use. Whether you choose to order a succulent dry-aged steak or an array of grilled shellfish, the food on offer at hEat is sure to amaze everyone in your dining party, particularly when it is paired with a bottle of smooth Mediterranean wine. For a memorable meal in Wan Chai, head on down to hEat on Queen’s Road East, and remember to bring your appetite!
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hEat was great, on the 23rd floor so views were great, awesome steak & wine. Service could of been better for a quiet Sunday but overall great spot
Good food and value for money. Still having some teething issues setting up the operation (eg no liquor license yet, bar chairs too high for table, wobbly tables) but hope they get that resolved soon.