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Grand Hyatt Steakhouse

Wan Chai · Steakhouse · $$$$
Very Good
4.0/6
1 Review

About Grand Hyatt Steakhouse

Please be informed that Steakhouse consists of 2 sessions on Friday, Saturday, Public Holiday and Eve of Public Holiday;
1st seating starts from 6:00pm, table to be return by 8:30pm;
2nd seating begins at 8:45pm and last order at 10:30pm.

If the Grand Hyatt hotel is synonymous with luxury accommodation in Hong Kong, you can be sure that the Grand Hyatt Steakhouse offers a world of beef that’s unbeatable. Located on the lobby level of the landmark hotel along Harbour Road, minutes from Wan Chai station and across the road from the waterfront Hong Kong Convention and Exhibition Centre, the Grand Hyatt Steakhouse boasts four private dining rooms for up to 32 diners, areas overlooking the lobby, each with its own salad bar. Other features are the oyster and seafood bar, but you’ll be reserving, naturally, for the premium cuts of beef from the USA, Canada, and Japan, not to mention the 600 bottles of international wines drawn from 160 labels.

Go to Grand Hyatt Steakhouse Page

Address

Grand Hyatt Steakhouse
1 Harbour Road Lobby Level, Grand Hyatt Hong Kong
Wan Chai, Hong Kong

Opening Times

Open today - Opens at 12:00 pm
Saturday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Sunday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Monday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Tuesday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm
Friday
12:00 pm - 2:00 pm
6:00 pm - 10:00 pm

Chef's Choice

B8C73D59-3E9A-4CA0-89CA-3B86A857D4FF

Appetizers

PAN FRIED FOIE GRAS

caramelised apple, brioche toast, port wine reduction
HK$240.00

Seared Maryland Crab Cakes sauce remoulade

HK$320.00

Broiled Alaskan King Crab Legs with garlic butter

HK$380.00
D38A5114-3EAE-4783-B46D-7329A62BE7A2

Soups

French Onion Soup

HK$180.00

New England Clam Chowder

HK$180.00

Lobster Bisque

HK$220.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Chef Patrick’s smoked pork baby back rib

HK$320.00

Canadian Lobster

grilled with herb butter
HK$680.00

Grilled mediterranean red prawns

HK$720.00
EDAC407D-BA18-4F9E-9DCB-7798592614F3

Beef

Dry aged us prime beef Tenderloin

10 oz / 280 g
HK$760.00

Dry aged Canadian AAA Beef T-Bone

28 oz / 790 g
HK$880.00

Japanese Omi A5 Filet Mignon

6 oz / 170g
HK$1580.00
CDE9B5F7-987D-4AC4-A63C-DBFEC426E082

Buffet

Tiffin Sunday Bruch Buffet

HK$758.00

Dinner Buffet

HK$728.00
2 People
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