Freshly refurbished to bring it in line with the reputation for excellence upheld by every one of the fabulous restaurants and bars at the Grand Hyatt Hong Kong hotel in Wan Chai, the Grand Cafe is also proud to be home to a kitchen headed up by chef de cuisine Marc Briol. Signature favourites like the Hainanese chicken rice are still on the menu, but dishes included in the new a la carte menu and the breakfast and dinner buffet selections have been taken to new level under Briol’s watch, made to order using eco-conscious ingredients. Delivering salads, soups and sandwiches, grilled dishes and pasta, Hong Kong favourites and Asian noodles, to set selections, desserts and a great list of drinks, Grand Cafe’s Harbour Road premises are worth dressing up for.
Grand Hyatt Cafe is a good place to go for enjoying the good food, good service after long day hard work. You cant miss this place to relax yourself !!!
Grand Café does have a good variety of food choice for its dinner buffet. Service is good and food are freshly made. Dessert is a must try