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Gaylord Indian Restaurant

Tsim Sha Tsui · Indian · $$$$
Very Good
4.0/6
19 Reviews

About Gaylord Indian Restaurant

In the middle of all the action down Tsim Sha Tsui’s Ashley Road – indeed, amid the clutch of restaurants and bars in the Ashley Centre – Gaylord Indian Restaurant reigns supreme over Indian cuisine, whipping culinary classics into shapes worthy of the Michelin Guide. A landmark Hong Kong Indian restaurant since 1972, Gaylord’s reputation extends far beyond the shores of the city. Not only is the food supremely good, but Gaylord likes to keep things even more exotic with live nightly entertainment, including traditional Indian dancers. Be sure to book well in advance.

Go to Gaylord Indian Restaurant Page

Address

Gaylord Indian Restaurant
23-25 Ashley Road, Ashley Center
Tsim Sha Tsui, Hong Kong

Opening Times

Open today - Opens at 12:00 pm
Saturday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Sunday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Monday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 11:00 pm

Chef's Choice

B8C73D59-3E9A-4CA0-89CA-3B86A857D4FF

Appetizers

VEGETABLE SAMOSA (4 PCS) 雜菜餡角(四件)

Crisp spiced coned patties stuffed with potatoes & peas
HK$68.00

HARA BHARA KEBAB菠菜餡餅

Mildly spiced spinach & lentil cutlets
HK$68.00

PANEER AMRITSARI古法炸芝士

Spiced cottage Cheese batter fried
HK$72.00
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Signature

CHICKEN TIKKA炭燒雞柳

Chargrilled chicken brochettes marinated in pickled spices
HK$118.00

ROGAN JOSH KASHMIRI 洋蔥紅辣椒燴羊肉

Tender boneless lamb in an onion & red pepper sauce
HK$125.00

PRAWN BIRYANI 鮮蝦香料炒飯

Basmati rice blended with prawns & spices
HK$155.00
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Desserts

KESAR KULFI 紅花果仁雪糕

A traditional Indian ice cream, flavoured with saffron and pistachio
HK$60.00

GULAB JAMUN 蜜汁圓球

Deep fried milk pastry soaked in a sugar syrup and served warm
HK$60.00

RASMALAI 濃奶甜芝士

Creamed cheese soaked in thickened milk
HK$62.00
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

Gaylord Indian Restaurant’s pedigree is hard to match in Hong Kong. Established in 1972, Gaylord is a veteran of the South Asian culinary scene in a city notorious for its discerning palates and high restaurant turnover (and we mean here founding and foundering, rather than turning a profit!). The restaurant itself has seen Tsim Sha Tsui grow up around it, transforming into a cosmopolitan hub. Ashley Road in particular is a famous nightspot, known for its bars and eateries, and this is where you can find Gaylord, sitting pretty in the Ashley Centre, decked out elegantly with multiple alcoves set around the dining room walls that are ideal for an intimate, romantic rendezvous.

And what a rendezvous a night at Gaylord Indian Restaurant can be! Open seven days a week for two sittings – lunch from noon until 2:30pm and dinner from 6pm until 11pm – the best time to catch a truly immersive Indian cultural and culinary experience is in the evening, when this inimitable Tsim Sha Tsui Indian restaurant dims the lights and lets a roster of Indian dancers and musicians grace the dining room. It’s times like these that you should consider booking Gaylord for a group session. In truth, however, the star of the show is of course the food, and Gaylord’s menu is one of the most comprehensive and authentic in Hong Kong. Begin with traditional shuruat and shorba (starters and soups), before ordering a round of sanghi­sathi (sides) and a selection of tandoori and vegetarian delights. Seafood figures large here, too, while biryani and plenty of tandoori­fresh Indian breads complete a feast you won’t forget.

19 Gaylord Indian Restaurant Reviews

"Excellent"6/6
Veronica V.2 years ago · 1 review

I love the lamb curry most of all. Also thank you for having the band sing "Happy Birthday" Indian style, that was funny and unique.

"Excellent"6/6
Oliver S.2 years ago · 1 review

Great food and nice live music as well. Very friendly waiter. Price is moderate and absolutely fine. Will come again for sure next time when in Hong Kong.

"Great"5/6
Sven M.2 months ago · 1 review

We went to Gaylord for the 5. time. It's always a wonderful experiance! Thank you! Delicious food and friendly serving... just a nice restaurant to be!

"Great"5/6
Thomas S.3 months ago · 1 review

Sympathische Einrichtung. Flotter Service und kurze Wartezeiten auf das Essen. Ich hatte das Mango Curry, welches sehr lecker war! Wir würden jederzeit nochmals dorthin gehen.

"Great"5/6
imgStan L.2 years ago · 4 reviews

Went there for lunch with friends. There are 4 lunch sets that are less than hundred and buffet set for slightly over a hundred. Pricing is very humble. Quality of food is much better than expected. I had the curry chicken with rice, flavor is rich and the taste of the naan is epic, totally loved it and will definitely go back for it. The waitress looked a bit unwelcoming tho, service was ok but there's room for improvement.

"Good"4/6
MANESH B.2 years ago · 1 review

Service was good , but we were expecting more varation of the food served, There was only 2 nonveg main cource., so not much option to eat. Even my Guest who we brought was all excited to have the indian buffet but was little disapointed with the selection.

"Good"4/6
Chris L.a year ago · 1 review

Food quality is good. Food portion is a bit small but price is high. As we started our dinner early, the environment is quiet and atmostphere is comfortable. We are lucky to be served by a nice lady who's flexible and helpful.

"Great"5/6
JOSEPH M.a year ago · 1 review

the food was very good and authentic, a good choice of wine and other beverage, and it would be perfect if there were life Indian performance even in weekdays !

"Great"5/6
Miss S. C.a year ago · 6 reviews

We arrived on time, and the choices of food is good. Yummy food and good service. I like the lamb and the naan. We will go again.

"Great"5/6
John L.2 years ago · 4 reviews

It is a great Indian restaurant to try authentic Indian food with fair price. Will come back again for buffer- great way to know Induan cuisine.

2 People
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