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FULL/half

Tsim Sha Tsui · Italian

About FULL/half

In Hong Kong lifestyle concept store Lost & Found – operated by the design company Homeless – FULL/half is an impressive location to dine on gourmet cuisine and sip on premium coffee. Immerse yourself in a place like this for long enough and it comes as no surprise when you find a cafe and restaurant like FULL/half buried eight floors up in The One tower along Nathan Road, one of Tsim Sha Tsui’s most prominent landmarks. What is surprising is that here you can opt for either full table service and dine on refined European cuisine and tea sets or get cosy in the cafe space for a simple cuppa – the house blend is sourced from the best beans from Indonesia, Guatemala and Ethiopia – and a slice of Black Box Cake. Whichever way you go, you’ll never feel like your glass is at 50%!

Take a look at FULL/half’s Valentine’s menu!

Address

FULL/half
100 Nathan Road
HK, Hong Kong

Opening Times

Closed today

Chef's Choice

B8C73D59-3E9A-4CA0-89CA-3B86A857D4FF

Appetizers

Caesar Salad

HK$42.00

Australia Tomato Mozzarella

HK$50.00

Grilled Blackpepper Tuna Salad

HK$55.00
D38A5114-3EAE-4783-B46D-7329A62BE7A2

Soups

Soup of the day

HK$45.00

Minestrone

HK$45.00

Cream of Truffle Wild Mushroom Soup

HK$52.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Traditional British Full Breakfast

HK$98.00

Slow-Roasted Pork Cheek

HK$158.00

Roasted Whole Game Hen with Garden Vegetable

HK$185.00

Pasta

Organic Risotto with Braised Ox Tongue

HK$75.00

Organic Risotto with Black Truffle Mushroom

HK$88.00

Organic Lasagne with Prawn, Clam & White Fish

HK$105.00
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Banana Toffee Pie

HK$36.00

Passion Kiss

HK$48.00

Authentic Chocolate Fondue

HK$58.00

Further Information

FULL/half is a cafe and restaurant offshoot of lifestyle concept store Lost & Found, not hard to find once you make your way to level eight of The One in Tsim Sha Tsui, just next to the retro Broadway cinema. Just like the store, FULL/half’s curious concept is designed to suit those with a taste for eclectic design – allowing customers to go half-and-half with a cup of coffee and cake in the cafe or go the full nine years in the semi-separate restaurant – with a chic open kitchen design – that’s kept under the capable curatorship of the same heads that run Basement Restaurant in Central. Starting small, the ‘half’ cafe menu offers quality coffee and iced drinks, smoothies and juices, organic teas, and some of Hong Kong’s most delectable desserts.

Shifting gears to the whole hog at FULL/half introduces you to superb dishes with a distinct European emphasis presented as an a la carte menu or – and we recommend going this way – on set brunch, lunch and dinner menus. Luxurious brunchers might want to try the grilled and well-marbled Australian striploin with over-dried tomato and poached egg, organic risotto with braised ox tongue for lunch, or the pan-roasted saikyo miso black cod with French beans and fennel for a European-Far East culinary connection come dinner time. Alternatively, reserve a spot for an afternoon tea indulgence – quintessential cakes, homemade waffles, canapes, and tea glorious tea. And if you’re impressed with the furnishings (you will be), you can actually purchase them for yourself over at Lost & Found. A bold new concept in Hong Kong and Tsim Sha Tsui’s vibrant restaurant scene, FULL/half demands committed diners to reserve their tables at their its Nathan Road premises now!

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