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Flying Pig Bistro

Sai Ying Pun · European · $$$$
Excellent
4.8/6
24 Reviews

About Flying Pig Bistro

It’s hard to keep track of restaurants in Sai Ying Pun, but Flying Pig Bistro on High Street is one that you don’t want to miss. It should be at the top of the pile, actually, as the love child of founder Christopher Przemyski. The sensational food here is no surprise, nor are the buzzing crowds, but a few characteristic twists set Flying Pig Bistro apart, mostly on the plate – where specially imported European products as well as fresh local produce and some Asian flavourings are put to use. Przemyski’s menu is something special, from Sunday roast and boozy brunches to fresh pastas, bright salads (try the quinoa salad with lime & honey dressing) and suckling pig.

See under Further Information for Flying Pig Bistro’s special menus!

Address

Flying Pig Bistro
High Street G/F, 62
Sai Ying Pun, Hong Kong

Opening Times

Open now - Closes at 11:00 pm
Saturday
7:00 am - 11:00 pm
Sunday
9:00 am - 11:00 pm
Monday
9:00 am - 11:00 pm
Tuesday
9:00 am - 11:00 pm
Wednesday
9:00 am - 11:00 pm
Thursday
9:00 am - 11:00 pm
Friday
9:00 am - 11:00 pm

Chef's Choice

5403D443-541D-436F-9ABF-6DB54E0B6626

Lunch

WEEKDAYS SET LUNCH ​- 3 Course


Starters - Salad​ or Soup of the Day
​Main​ - Meat, Seafood, Fusion or Vegetarian
Dessert - Chef's Dessert
Add any Soft drink, Tea or Coffee +HKD20.00
HK$118.00
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

CHICKEN SCHNITZEL

Pan fried chicken breast in homemade breadcrumbs, hand cut chips & tomato salsa
HK$178.00

GRILLED SALMON ROCKEFELLER

With baby spinach & champagne cream sauce
HK$195.00

LAMB WELLINGTON

Served with eggplant, creamed leeks, roast potatoes & rosemary juice
HK$275.00
A9A7D195-14AE-4C62-89ED-6A21E78E39F9

Specials

PORK KNUCKLE (FOR 1-2)

Dutch mashed potato, sauerkraut with pancetta
HK$245.00

SUCKLING PIG

With hand cut chips & garden salad
HK$278.00
95724B3A-D3D2-4917-B898-F7D2C2922C24

Burgers

PIGS BURGER (Signature dish)

Slow cooked pulled pork with JD BBQ sauce, topped with melted Swiss cheese, coleslaw & fries
HK$168.00

BUILD YOUR BEEF BURGER

Wagyu beef pattie with lettuce, tomato, red onions & fries
HK$178.00

Menu (General)

Roasted Sunday

Every Day - All Day
pdf

Menu a la Carte

Every Day - All Day
pdf

Set Lunch Menu

Every Day - All Day
pdf

Brunch Menu

Every Day - All Day
pdf

Set Dinner Menu

Every Day - All Day
pdf

SeaFood Night (wednesday and thursday)

Every Day - All Day
pdf

Monday and Tuesday BBQ Night

Every Day - All Day
pdf
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

Hong Kong is a mecca for culinary experimentation and the Flying Pig Bistro in Sai Ying Pun is raising the bar for innovative dining. Located on High Street, Flying Pig Bistro is a haven for exceptional European dining in an unpretentious and raw setting where recycled pallets are mixed with metal elements to create a casual and rustic atmosphere. Founder Christopher Przemyski and artist Malcolm Golding’s intention is for creatives to feel completely at home in their space, and he’s succeeded without doubt.

The idea to mix high quality food and art is a concept locals and foreigners alike are loving – and the menu is perfectly matched to the environment. Flying Pig’s speciality of pork knuckle with Dutch mashed potato, sauerkraut and pancetta should be sampled for sure, along with the mallard duck breast with blueberry and port gravy, or the outstanding lamb wellington. This Sai Ying Pun spot is fast becoming a creative institution and is doing great things for the Hong Kong foodscape. A feast for the eyes and stomach, book to secure your spot at this European hotspot.

24 Flying Pig Bistro Reviews

"Excellent"6/6
alfred y.a month ago · 1 review

The server was awesome so was the food, it was first time there so we thought we would give it a try. The lamb wellington and newyork cheese cake was a great portion.

"Excellent"6/6
Valerie B.6 months ago · 2 reviews

The Flying Pig Bistro was all we hoped it would be: great service, fantastic meat selection, friendly ambiance and not to mention, decent pricing! We will be back.

"Excellent"6/6
Hoi C.a year ago · 1 review

Great atmosphere and delicious food. Table was possibly a bit small for 4, but was a good intimate setting. We had the suckling pig and chips and lamb chop and mash. Would recommend both. Yum.

"Excellent"6/6
imgLeo C.a year ago · 6 reviews

The food is excellent, nice decor, the staff are nice and helpful. However, the air-con is a bit not enough, perhaps it is energy saving measure.

"Great"5/6
Laura C.5 months ago · 1 review

Went with my 21 year old daughter and her friend for Sunday brunch. The menu was diverse, quality of dishes outstanding, atmosphere relaxed and friendly, and price/value good. Only complaint is wait for a cappuccino was a bit long. Granted i ordered it after my initial food order, but didn't come until after I finished my meal and was ready to pay the bill.

"Excellent"6/6
Chris P.a year ago · 1 review

So delicious , so happy . High street is definitely an up and coming area and this was a great meal . We shared Pork Knuckle and half portion of Ribs , finger licking good . Great vibe , friendly service , reasonable prices .

"Great"5/6
Tony D.2 months ago · 2 reviews

Efficient and friendly service, and all the dishes were excellent. In particular the quinoa salad, the pork knuckle and pizzas. Drinks are also good value which is not so common in SYP. Definitely recommend and will be back as there’s lots more to try on the menu.

"Great"5/6
Nicola J.a year ago · 1 review

Lovely welcome when we arrived from the manager, great food, good service. When my wanted a Bloody Mary, they brought him the tobacco, Worcestershire sauce and salt and pepper - brilliant! Would recommend to my friends!

"Good"4/6
Paul A.6 months ago · 1 review

Traditional British pub fayre. Interesting decor, good mixed crowd. Food presented very well. Steaks looked great (but we didn't order them). Eaton mess could have done with a bit more fruit and a bit less strawberry drizzle in it.

"Excellent"6/6
Norena M.a year ago · 1 review

Friendly staff and great food! Would definitely go back to test out more items. Good place for groups to get together chat and chill out.

2 People
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