Take a look at the menu from Fang Fang. Discover dishes, see prices and get excited for your visit!
Has options that are:
Ginger, rice wine
Crab meat, egg
Prawns, homemade XO sauce
Mushroom, tofu, bamboo shoots
Sesame dressing, beetroot chips
Pomelo, pine nut, truffle oil
Teriyaki sauce, potatoes
Brunch will be served on Good Friday, 19 April 2019 through Easter Monday, 22 April 2019. Please note we are closed Easter Sunday. Regular Lunch Service will resume on Tuesday, 23 April 2019.
Food sounds delicious?
Get a table before they're gone