Down The Hatch

RopewalksVegetarian££££
Wonderful
5.7/6
148 Reviews
Down The Hatch Liverpool image 1
Down The Hatch Liverpool image 2
Down The Hatch Liverpool image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Down The Hatch

Down The Hatch Liverpool is a haven for those partial to delicious and comforting food. Even the biggest carnivores will fall in love with this trendy veggie and vegan restaurant and cocktail bar on Duke Street in Ropewalks. Shaking up Liverpool’s meat-free dining scene, say goodbye to salads and tuck into junk food and veggie takes on comfort food classics, all served up in a stylish setting with exposed brick walls and industrial decor. Whether you go for the Incredible Bulk burger, a three bean patty with egg, portobello mushroom, halloumi and a homemade hash brown or the Bucket O’Veg consisting of deep-fried vegetables, halloumi, seitan, slaw and corn on the cob, one thing is for sure – you’ll want to come back to Down The Hatch for more and more. Find out what the fuss is about and book a table now!

Opening Times

Closed now
Monday
Closed
Tuesday
4:00 pm - 9:00 pm
Wednesday
4:00 pm - 9:00 pm
Thursday
4:00 pm - 9:00 pm
Friday
12:00 pm - 10:00 pm
Saturday
12:00 pm - 10:00 pm
Sunday
12:00 pm - 9:00 pm

Address

Down The Hatch
62 Duke Street, Ropewalks
Liverpool L1 5AA

Menu Highlights

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Small Plates

Chargrilled veg skewers

served with salad
£3.00

Salt and Pepa Tofu

It is what it is
£4.00

Yamas Bravas

Cubed Yams tossed in traditional tomato sauce
£3.00
Don't miss out on a table!

More about Down The Hatch, Liverpool

So, whether you’re vegan, vegetarian or veg-curious, Down The Hatch Liverpool is the place to head. Specialising in vegetarian and vegan junk food, this Ropewalks restaurant and bar offers a whole host of comfort classics that are packed with flavour and all completely cruelty-free. Set within an edgy space complete with exposed brick walls, you’ll find a bar brimming with cocktails and beers, which washes down the moreish food just nicely if you ask us. The menu is about 80% vegan and everything is vegetarian, with plenty of gluten-free options as well. Suitable for everyone who loves food, you should be very curious about Down The Hatch indeed.

Now, let's talk about some of our favourite dishes from the Down The Hatch menu? We love ordering up a few dishes from the small junk selection to share, like the crispy chilli seitan bits; mint mac n’ cheese and battered garlic mushrooms served with a vegan garlic mayo. Then, it’s all about the big junk burgers served on a fresh pretzel bun with special Hatch sauce and skinny fries, home-cooked lasagna or loaded fries topped with Quorn mince chilli, mixed beans and cheese sauce. If all this has got you feeling hungry, we highly recommend you book a table at Down The Hatch on Duke Street in Ropewalks and treat yourself to a vegetarian feast in Liverpool.

148 Down The Hatch Reviews

Wonderful
5.7/6
148 Reviews
Waiting time:Exceptionally good
Food:Outstanding
Value for money:Great value
Atmosphere:Excellent
Service:Excellent
Noise levels:Very pleasant
New"Excellent"
6/6
Caleb H.8 hours ago · 1 review

Fantastic food at affordable prices. Definitely recommend to anyone vegan or just trying something different. Definitely recommend salt and pepper tofu and the Just Beet it burger

New"Excellent"
6/6
Mark T.12 hours ago · 1 review

The best vegan food in Liverpool no doubt! Very friendly staff and a really nice atmosphere about the place. Definitely wouldn’t hesitate to visit again.

New"Excellent"
6/6
Vanessa W.3 days ago · 1 review

Food was amazing, if never fails, and the staff as happy and helpful as always too! Down the Hatch is becoming my favourite regular! Can’t wait for next time.