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Restaurants
Hong Kong
Wan Chai
Com Banh Mi by Chef Phuc Dat Bich

Com Banh Mi by Chef Phuc Dat Bich

Wan Chai

Vietnamese
Photo of restaurant Com Banh Mi by Chef Phuc Dat Bich in Wan Chai, Hong Kong
Com Banh Mi by Chef Phuc Dat Bich is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Com Banh Mi by Chef Phuc Dat Bich

Open today
-
Opens at 12:00 pm
Saturday
12:00 pm - 10:00 pm
Sunday
12:00 pm - 10:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 10:00 pm

More about the restaurant: Com Banh Mi by Chef Phuc Dat Bich

If you’re in Hong Kong and on the hunt for some sweet Vietnamese action in, up and around Wan Chai – long one of the city’s red light hotspots and now a towering central city dining and nightlife destination – you’d do well to answer the call of Com Banh Mi by Chef Phuc Dat Bich. More precisely, if you want a taste of this sort, you need to be loitering on the corner of Johnston Street and Tai Wong Street East, where Chef Phuc Dat Bich has his headquarters. Once inside, most patrons will be heading straight for the classic Vietnamese chả lụa sausage sandwich complete with head cheese and fresh-as-can-be cucumbers. That said, depending on your individual preferences there are many ways you can arrange your tastebud-popping party – just choose your meat (careful now), choose your main (how you’d like it: brothy, baguettey, or totally pho’d up), choose your sidekick (buttered wings, chicken-fat potato wedges and more), and you’ll soon be sated.

Frequently asked questions

Can I pay with a credit card at Com Banh Mi by Chef Phuc Dat Bich restaurant?

No, you can't pay with card at Com Banh Mi by Chef Phuc Dat Bich restaurant.

Does Com Banh Mi by Chef Phuc Dat Bich serve Vietnamese food?

Yes, the restaurant Com Banh Mi by Chef Phuc Dat Bich serves Vietnamese food.

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