955 Restaurants in Hong Kong

Restaurants in Hong Kong offer a taste of the globe

Hong Kong is a hotspot for Chinese as well as international cooking and restaurants in Hong Kong are some of the best in the world, certainly in terms of variety. This isn’t surprising, really, not when you consider Hong Kong is a major port, a global financial hub and that there are just over seven million people calling it home. It’s quite the place to be, Hong Kong, so its restaurants take the utmost pride in being the best they can be. Hong Kong’s restaurants will showcase flavours from all regions of China – Cantonese, Peking, Szechuan, Shanghai, you name it – as well as those from pretty much everywhere else in Asia and plenty from Europe and the Americas, too. If you’re eating in Hong Kong, restaurants come at you thick and fast – here’s the lowdown on what to expect from them.

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Baan Thai

Central
Thai$$$$
4.3/63
Baan Thai
New

Hee Kee Crab General 喜記蟹將軍

Tsim Sha Tsui
Chinese$$$$
Hee Kee Crab General 喜記蟹將軍

TokyoLima

Central
Peruvian$$$$
5.0/6199
TokyoLima
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Locofama

Sai Ying Pun
Fusion$$$$
4.9/614
Locofama

Chez Raymond de Paris

Sai Kung
French$$$$
4.5/62
Chez Raymond de Paris

Megan's Kitchen 美味廚

Wan Chai
Hotpot$$$$
4.9/614
Megan's Kitchen 美味廚

Curry Leaf Indian Cuisine

Jordan
Indian$$$$
4.7/611
Curry Leaf Indian Cuisine

Carpaccio Pasta Pizza Vino

Tsim Sha Tsui
Italian$$$$
4.6/616
Carpaccio Pasta Pizza Vino

Sportful Garden Restaurant - Olympian City 陶源酒家 - 奧海城

Tai Kok Tsui
Cantonese$$$$
Sportful Garden Restaurant - Olympian City 陶源酒家 - 奧海城

La Paloma

Sai Ying Pun
Spanish$$$$
5.1/6215
La Paloma

The Drunken Pot 酒鍋 - Causeway Bay

Causeway Bay
Hotpot$$$$
4.4/613
The Drunken Pot 酒鍋 - Causeway Bay

FRITES – Causeway Bay

Causeway Bay
Belgian$$$$
4.9/630
FRITES – Causeway Bay

Maison ES

Wan Chai
French$$$$
4.6/640
Maison ES

Bistro du Vin

Kennedy Town
French$$$$
4.9/627
Bistro du Vin

Gaylord Indian Restaurant

Tsim Sha Tsui
Indian$$$$
4.0/625
Gaylord Indian Restaurant

Grill 28

Wan Chai
Italian$$$$
5.0/65
Grill 28

TSUKADA NOJO

Tsim Sha Tsui
Japanese$$$$
4.3/64
TSUKADA NOJO

FRITES- Wanchai

Wan Chai
Belgian$$$$
4.2/621
FRITES- Wanchai

Flying Pig Bistro

Sai Ying Pun
European$$$$
4.8/640
Flying Pig Bistro

隆姐泰國美食館 Lung Jie Thai Restaurant

Kowloon City
Thai$$$$
隆姐泰國美食館 Lung Jie Thai Restaurant
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  1. 1.

    Chinese restaurants in Hong Kong are where you ought to start

    As we said, naturally, in Hong Kong you’ll find restaurants offering food from every diverse region of China and these make an excellent starting point if you’re looking for an introduction to Hong Kong’s food and drink scene. A summary of such diversity is difficult, but generally speaking, Cantonese cuisine specialises in dim sum – excellent news for those that like dumplings – northern, or Peking food usually focuses more on noodles, spicy sauces or fried stuff (Peking duck, anyone?), while Szechuan food goes big on chilli and barbequed meats. There are, of course, plenty more regions of Chinese than just these, so if you’re after something a little more unusual then why not try Hakka cuisine? Here the speciality is salt-baked chicken and if you can find a restaurant in Hong Kong that serves it right then, well, you’re in for a treat.
  2. 2.

    Taste the difference at Hong Kong’s array of Asian restaurants

    Moving out of China, as a continent, Asia has to got to be the big kid on the block when it comes to food that’s historic, rooted with tradition, varied, fresh, and absolutely booming with flavour. Think Indian, think Vietnamese, think Thai, all of these are available at stalls and restaurants across Hong Kong in ways that suit just about any occasion or budget. By which we mean, the dishes encompassed by these Asian cuisines are by their very nature pretty cheap to make with quite simple ingredients, meaning they’re ideal for a quick and easy fill at Hong Kong restaurants that will quite literally serve them to you on a paper plate. On the flip side, a few restaurants across Hong Kong offer contemporary takes on classic Asian dishes that use the finest ingredients and more modern cooking techniques – it’s these places that you ought to head to if you’re after something a little more refined.
  3. 3.

    International restaurants in Hong Kong complete the journey

    Yep, to complete the journey around restaurants in Hong Kong and indeed the international culinary map, visit one from just about everywhere else in the world you care to imagine. Whether it be a Mexican taco place, a Brazilian rodízio or churrasqueira, a North American burger joint, a traditionally British-style gastropub, a French brasserie, an Italian trattoria or a quirky cafe serving Nigerian jollof rice or piri piri chicken from Mozambique, you will find a restaurant in Hong Kong serving precisely the flavours you desire. Your best bet is to discover the very best of them via Quandoo then reserve your table based on reviews from millions of other Hong Kong diners. Get out there, get involved and enjoy!