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Cuisine: Cantonese
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32 Restaurants in Hong Kong: Cantonese

Hong Kong's Cantonese restaurants

Perfected over centuries, Cantonese cuisine is at the heart of Hong Kong's culinary scene. No wonder then, that Hong Kong boasts numerous fine Cantonese restaurants, including many Michelin-starred gems. But a Cantonese meal isn't just about the food: it's also about rich, colourful décor and round tables heaped with serving bowls, which create a feeling of shared intimacy. Whether you're in the mood for a casual lunch or a celebratory banquet, Quandoo has great Cantonese restaurants in Hong Kong for you to check out.

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Grand Hyatt - One Harbour Road 港灣壹號

Wan Chai
Cantonese$$$$
6.0/62
Grand Hyatt - One Harbour Road 港灣壹號

Celebrity Cuisine 名人坊高級粵菜

Central
Cantonese$$$$
5.5/62
Celebrity Cuisine 名人坊高級粵菜

Ming Bistro 名館

Causeway Bay
Cantonese
4.8/66
Ming Bistro 名館
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陶源酒家 Sportful Garden Restaurant - Kowloon Bay

Kowloon Bay
Cantonese$$$$
陶源酒家 Sportful Garden Restaurant - Kowloon Bay

King's Choice 菜雍坊

Wan Chai
Chinese$$$$
King's Choice 菜雍坊

Xi Zhan - Causeway Bay 喜棧 - 銅鑼灣

Causeway Bay
Chinese$$$$
Xi Zhan - Causeway Bay 喜棧 - 銅鑼灣

美富菜館海鮮蒸氣火鍋 Mei Fu Steam Hotpot Restaurant

Prince Edward
Hotpot$$$$
美富菜館海鮮蒸氣火鍋 Mei Fu Steam Hotpot Restaurant

潮家海鮮酒家 Chiu Ka

Kowloon City
Cantonese$$$$
潮家海鮮酒家 Chiu Ka

合時餐廳小廚 Hop See Restaurant

Tseung Kwan O
Cantonese$$$$
合時餐廳小廚 Hop See Restaurant

Kongnam Delicious Restaurant 江南美廚酒家 - Yuen Long 元朗

Yuen Long
Cantonese$$$$
Kongnam Delicious Restaurant 江南美廚酒家 - Yuen Long 元朗

Shang Zuo Chinese Restaurant 上座 京川味

Wan Chai
Cantonese
Shang Zuo Chinese Restaurant 上座 京川味

Xi Zhan - Tai Po 喜棧 - 大埔

Tai Po
Cantonese$$$$
Xi Zhan - Tai Po 喜棧 - 大埔
  1. 1.

    Signature dishes to try at Hong Kong's Cantonese restaurants

    Most Cantonese restaurants in Hong Kong base their menus around hearty broths and dishes of rice and noodles, while others such as Hei Pot in Tsim Sha Sui specialise in rich, filling hotpots. A staple ingredient of many signature mains, chicken is featured with Shaoxing wine and served cold in a dish called drunken chicken at Celebrity Cuisine in Sheung Wan. Another poultry-based recommendation at this joint is the bird’s nest stuffed in chicken wing, or go for the the stuffed whole duck stuffed if you’re feeling indulgent.
  2. 2.

    Seafood choices galore at Hong Kong's Cantonese restaurants

    Hong Kong's Cantonese restaurants are also known for their quality of seafood. Places such as Ming Fun in Sai Ying Pun grill a mouthwateringly fresh catch of the day with steamed vegetables and a savoury sauce. But if you’re looking for other exquisite delicacies, the Sportful Garden restaurant chain rustles up the likes of braised sea cucumber, steamed conch with ash gourd, as well as toothsome abalone and bean curd rolls. Browse Quandoo for more Cantonese restaurants in Hong Kong and take your pick from its extensive menus on offer.
  3. 3.

    Cantonese restaurants in Hong Kong for vegetarians

    Even if you don’t eat meat, there’s plenty for you to partake in at Hong Kong’s Cantonese restaurants. Begin with a starter of steamed corn, egg rolls or preserved cucumbers before moving onto a main of steamed aubergine with mixed veggies or tofu in black bean sauce. As you might have gathered, steaming is one of the key methods of preparing vegetables in Cantonese cuisine. Not only does this result in tasty fare, it's also a nutritious way of cooking, making Cantonese vegetarian dishes an excellent choice for the healthy eater.