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Cuisine: American
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89 Restaurants in Hong Kong: American

Taste the red, white and blue in Hong Kong’s American restaurants

Burgers, hot dogs, milkshakes, oh goodness! Hong Kong’s American restaurants are the perfect places for indulging. These restaurants offer a lot more than the stereotypical foods many have come to associate with American cuisine, though. Nowadays, you can get a taste for the food the US is really good at making: barbecue, soul food, New Orleans-style Creole cooking, Californian health food delights and New York deli sandwiches, among many others. The US is huge, and so is its cuisine. At the American restaurants in Hong Kong, you can discover the wide variety of dishes that belong to the cuisine, and try others along the way. There are American restaurants all over Hong Kong that are certain to strike your fancy, so do make sure to try them out!

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New

Enoteca Soho

SoHo
Mediterranean$$$$
5.5/62
Enoteca Soho

The Salted Pig - Kowloon

Tsim Sha Tsui
British$$$$
4.2/662
The Salted Pig - Kowloon

Urban Park - Central

Central
European$$$$
4.6/648
Urban Park - Central
Looking for the best restaurants near you?

The Salted Pig – Hong Kong

Sai Wan Ho
European$$$$
4.5/637
The Salted Pig – Hong Kong

Cafe Idea

Mong Kok
American$$$$
5.3/67
Cafe Idea

Princess 公主 Cafe

Causeway Bay
Cake & Coffee$$$$
3.8/627
Princess 公主 Cafe

The Drunken Pot 酒鍋 - Tsim Sha Tsui

Tsim Sha Tsui
Hotpot$$$$
4.1/618
The Drunken Pot 酒鍋 - Tsim Sha Tsui

Pete's Place HK

Sai Ying Pun
American$$$$
5.5/64
Pete's Place HK

TED's Lookout

Wan Chai
Drinks$$$$
5.3/611
TED's Lookout

Cali Mex Bar & Grill - Stanley

Stanley
Mexican$$$$
6.0/61
Cali Mex Bar & Grill - Stanley

Cali Mex Bar & Grill - Sheung Wan

Sheung Wan
Mexican$$$$
6.0/61
Cali Mex Bar & Grill - Sheung Wan

Green Waffle Diner - Central

Central
American$$$$
5.3/66
Green Waffle Diner - Central

Port

Tsim Sha Tsui
International$$$$
4.6/65
Port

The Dog House - Kowloon

Tsim Sha Tsui
American$$$$
4.0/612
The Dog House - Kowloon

The Big Bite

North Point
American$$$$
5.2/65
The Big Bite

Hassun Grill & Bar 八寸酒食 串燒 私房料理

Causeway Bay
Japanese$$$$
5.5/62
Hassun Grill & Bar 八寸酒食 串燒 私房料理

Green Orange Restaurant & Bar

Sheung Wan
Italian$$$$
4.8/65
Green Orange Restaurant & Bar

The Big Bite Flame Grill

Shek Tong Tsui
American
5.3/63
The Big Bite Flame Grill

5019 PREMIUM FACTORY Hong Kong

Central
American$$$$
5.0/61
5019 PREMIUM FACTORY Hong Kong

The Lot On Possession

Sheung Wan
International$$$$
4.8/65
The Lot On Possession
  1. 1.

    Eat big at American restaurants in Hong Kong

    Hong Kong’s American restaurants are known to provide big portions and an even bigger punch of flavour. Whether you opt for a heaping plate of Tex-Mex style nachos, a burger the size of your face or some mac and cheese oozing with cheesy goodness, these restaurants are going to fill you up. Don’t feel like you have to eat a massive amount of food when dining at the American restaurants in Hong Kong – just take home a ‘doggy bag’ with your leftovers, just like they do in the US. They taste even better the next day! At some American restaurants in Hong Kong, you’ll find buffalo-style chicken wings, which have a flavour all their own. The orange sauce is buttery, spicy and finger-licking good, and it’s a must try for people who like their food a little bit on the hot side. If you don’t like very much spice, then take barbecue or soy-garlic wings for a less intense alternative.
  2. 2.

    Chow down on some barbecue in Hong Kong’s American restaurants

    Nothing screams America quite like pit-smoked barbecue. Don’t be fooled by the imposters out there – if it’s not cooked low and slow, it’s not real American barbecue. The reason barbecued meat is so succulent and juicy is because it has been smoked at low temperatures for anywhere from a few hours to a full day before being ready to serve. One classic American barbecue favourite is baby-back ribs, which are pork ribs marinated then smoked until ready to fall off the bone. Brisket is another delicious one, which is beef that’s been rubbed with a special spice rub and smoked over either charcoal or wood – different woods like oak or mesquite can give the meat different flavours all their own. At the end, the meat is usually so tender and succulent that it can be cut with a fork alone. But don’t just take our word for it, you’ll have to check out one of Hong Kong’s American restaurants to try it for yourself.
  3. 3.

    Find great American restaurants in Hong Kong with Quandoo

    Whether you’ve been craving decadent milkshakes, looking to have old-fashioned barbecue or you want to try something a little lighter like Californian cooking, you’re in luck at the American restaurants in Hong Kong. This foodie city is jam-packed with great options, and with the help of Quandoo, you can book the best with ease. Using an array of filters, you can narrow down your options by location, budget or price range to find the restaurant that’s perfect for you. Book your table in just a few taps, and giddy up on down to one of the best American restaurants in Hong Kong.