2.
A world in one neighbourhood
If you explore the restaurants in Sheung Wan, the first thing you’ll notice is the diversity. You could eat traditional English eggs benedict with smoked salmon in the morning, perfectly authentic chicken yakitori for lunch, and then French roasted chicken for dinner. There are restaurants in Sheung Wan serving up fresh ceviche, Italian-style espresso and succulent steaks with beef sourced from Australia and New Zealand. And of course you will also find local dishes such as dim sum, lo mai gai, char siu and plenty more besides.