完整菜單 Spasso Italian Bar & Restaurant
查看 Spasso Italian Bar & Restaurant 的菜單,探索人們垂涎的招牌好菜!在 Spasso Italian Bar & Restaurant 訂位時,看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格,如此一來,除了瞭解菜色之外,還能做好心理準備。
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主廚特選
沙律
GARDEN SALAD OR ARUGULA (V)
with cherry tomatoes and Grana Padano shavings tossed with aged balsamic
CAPRESE SALAD (V)
made of Buffalo Mozzarella, plum tomatoes, fresh basil and oregano. Served with a garden salad
EGGPLANT PARMIGIANA (V)
with Mozzarella, Parmesan cheese and basil
大盤
PARMA HAM “RISERVA”
with “Crescentine” puff bread and giardiniera
500g BURRATA D.O.P (V)
with Italian cherry tomato and red onion salad
招牌菜式/菜餚
PAN SEARED DIVER SCALLOP
crispy quinoa, Granny Smith green apple, grated hazelnuts and chicken jus reduction
SMOKED EEL SPAGHETTI
spaghetti Martelli tossed with spring onion, smoked eel, lemon zest and bread croutons
WILD CAUGHT HAIDA GWAII BLACK COD
marinated with aged balsamico, served with a salad with Mediterranean flavours
肉類
CRISPY SUCKLING PIG
traditional Sardinian style slow-roasted suckling pig flavored with fresh Mirto leaves
U.S. BEEF RIB EYE
char grilled 11oz prime cut grain fed rib eye and served with French fries and a garden salad
AUSTRALIAN LAMB RACK
black truffle-crusted and served with a fresh thyme jus reduction
魚類
TASMANIAN SALMON
char grilled and served with French bean salad with light pesto sauce
SARDINIAN SEA BASS FILLET
with potato scales, sautéed spinach and orange- rosemary sauce
IMPORTED DOVER SOLE ALLA 358 “MUGNAIA”
29oz dover sole sautéed with lemon parsley brown butter sauce
義大利麵
PENNE “JEROME” (V)
with Gorgonzola and black truffle cream
SQUID INK FETTUCCINE
tossed with soft baby squid and squid ink sauce
ACQUERELLO RISOTTO
with grilled octopus, potatoes, fresh orange, lemon and oregano