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Restaurants
Hong Kong
Wan Chai
Tamarind Pan-Asian Restaurant & Bar

Tamarind Pan-Asian Restaurant & Bar

Thai, Indian, Vietnamese, Asian

Dishes priced around$188

Photo of restaurant Tamarind Pan-Asian Restaurant & Bar in Wan Chai, Hong Kong
Tamarind Pan-Asian Restaurant & Bar is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.
End of Quandoo services in Hong Kong
Quandoo is terminating its services in Hong Kong on December 31st, 2023.

About Tamarind Pan-Asian Restaurant & Bar

Family-friendly ✨
Good for groups 🎉
Card payment
Outdoor seating
Open now
-
Closes at 11:00 pm
Tuesday
11:00 am - 11:00 pm
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm
Friday
11:00 am - 11:00 pm
Saturday
11:00 am - 11:00 pm
Sunday
11:00 am - 11:00 pm
Monday
11:00 am - 11:00 pm

More about the restaurant: Tamarind Pan-Asian Restaurant & Bar

Thai, Vietnamese and Indian fusion cuisine is the order of the day at Hong Kong’s Tamarind Pan-Asian Restaurant & Bar, where you’ll be treated to a wide array of fantastic flavours and specialities in a sophisticated and upscale dining space. Found at the Sun Hung Kai Centre on Harbour Road in Hong Kong’s Wan Chai, Tamarind is a gorgeous restaurant with plenty of space for big groups, celebrations or private functions.

Frequently asked questions

Can I pay with a credit card at Tamarind Pan-Asian Restaurant & Bar restaurant?

Yes, you can pay with MasterCard, Diners / JCB, Amex.

Does the restaurant Tamarind Pan-Asian Restaurant & Bar have Outdoor seating?

No, the restaurant Tamarind Pan-Asian Restaurant & Bar has no Outdoor seating.

Thinking about making a Tamarind Pan-Asian Restaurant & Bar booking?

Tamarind Pan-Asian Restaurant & Bar features some of Hong Kong’s finest chefs slinging out the city’s best Asian cuisine from the restaurant’s state-of-the-art kitchen. In charge of Thai and Vietnamese cuisine is none other than chef Amoo, who honed his skills cooking around Southeast Asia and alongside celebrity chef Bobby Chinn. Cooking up the restaurant’s Indian specialities is chef Ravilal Bhandari, bringing years of experience to the kitchen from his days working as executive chef at Viceroy of India. Together, the two create magic behind the scenes, giving guests a dining experience unlike any other in Wan Chai.

You’ll find Tamarind Pan-Asian Restaurant & Bar at the Sun Hung Kai Center on Harbour Road in Hong Kong’s Wan Chai, just next to Wan Chai Sports Ground. Guests enjoy an extensive menu complete with appetisers, tandoori dishes, salads, soups, curries, breads and sides, all showcasing the very best in Southeast Asian and South Asian cuisines. Feel free to mix and match at Tamarind – guests are welcome to enjoy a bowl of Thai tom kha kai before diving into a big plate of Indian baigan bharta, for example. Be sure to book well in advance for a meal at this popular fusion restaurant!